List of Indian HS Classification, ITC HS Code, CTH, Harmonized System Code

HS Codes of Heading 2003 : Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid

Search HS Code by
Product Name HS Code (Product level Indian HS Classification is based on HS Codes used in actual Shipment Data)

HS Codes Section
Section Codes	Section Description
Section 04	HS Codes List of (Chapter 16-24)-Section 4-Prepared Foodstuffs; Beverages, Spirits and vinegar; Tobacco and Manufactured tobacco substitutes

HS Codes Chapter
Chapter Codes	Chapter Description		Custom Duty
Chapter 20	Harmonized System Codes of Chapter Preparations of vegetables, fruit, nuts or other parts of plants. : Preparations of vegetables, fruit, nuts or other parts of plants.		View Import Duty

HS Codes Heading
Heading Codes	Heading Description		Custom Duty	Export Data	Import Duty
2003	HS Codes of Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid		View Import Duty	View Export Data	View Import Data

6 Digits HS Codes Products
HS Codes	Product Description
200390	HS Codes of Other

HS Codes Products
HS Codes	Product Description		Custom Duty	Export Data	Import Duty
20031000	HS Codes Classification of Mushrooms of the genus Agaricus		View Import Duty	View Export Data	View Import Data
20039010	HS Codes Classification of Truffles		View Import Duty	View Export Data	View Import Data
20039090	HS Codes Classification of Other		View Import Duty	View Export Data	View Import Data